We are studying Japan after completing North and South Korea as part of Unit 2 of our academic year. We studied Japanese history and geography from the book: Journey to the Eastern Hemisphere by April Lotempio. To understand the culture in more depth we did the following:
We have spent our first unit of grade 5 studying China. We read Chinese History and Geography from the book: Journey to the Eastern Hemisphere by April Lotempio. To understand the culture in more depth we did the following:
Arjun has really become good at using chopsticks. Following food was either made by Arjun on his own such as Chinese Almond Cookies, Egg Drop Soup, Chinese Steamed Cake and so on, or we made them together:
Our friend who is born and brought up in Hongkong made this Hongkong Style Noodles for us. It was absolutely delicious.
Arjun started 2020 with a zest for cooking. He cooked everything on his own and we really enjoyed the food and the calories!!! Here’s the photo journal of all the yummy food he cooked (we forgot to take photos for some as we were too impatient to eat.)
We bought a cook book for Kabir, “What Shall We Cook Today” and our aim is to cook all the recipes from this book at least once. The first recipe we tried was in January, when the three boys (Kabir, Arjun and Amit) made sticky toffee pudding for my birthday. They did such a wonderful job. It was absolutely delicious!!! They made me sit in the couch and read a book. They did everything by themselves. I was so tempted to help but they scolded me each time I tried to enter the kitchen or enquired if they need help. They did such an amazing job that I am so proud of all three of them!
After a long gap of two months, we returned to our $20 grocery project where Kabir has to buy grocery under $20 and make dinner for us. This time, he made dinner for 3 adults and 3 kids. We have a lovely lady with a very cute and adorable baby staying with us for this week. Even the toddler loved Kabir’s cooking! This month we chose two recipes from this book for his $20 project: tomato pesto rolls and creamy pea soup. In addition he served us cucumber and tomato salad. He wanted to buy grapes too but he couldn’t afford it and so we had to put it back. We spent $17.20. He bought all the ingredients except oil, spices, 1 egg and flour. The receipt we received from Kroger had printed only half vertically and so, he couldn’t tell the cost of each item he bought. He was disappointed but that’s all right. Adding his previous savings, he has $41.97. I think I’ll ask him to to take us to a restaurant once in the month of April and he will have to order food and pay tip using his savings $41.97. It will be fun.